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Urfa Biber Chile Flakes originate from the Urfa region of Turkey and are renowned for their unique flavor profile. These dark, maroon-colored flakes offer a balance of heat and sweetness with hints of earthiness and smokiness. Used in Turkish and Middle Eastern cuisines, they add depth to dishes like kebabs and stews
Like and , we are in love with Urfa Biber for its unique qualities. Sprinkle on hummus. Add to Chimichurri. Lovely on roasted eggplant. Punch up your pickling brine. Grab an ounce and you'll understand why chefs everywhere are turning to Urfa Biber Chile flakes for their dishes.
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