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Assam tea, grown in the Assam region of India, is renowned for its strong, malty flavor and deep amber color. It is one of the world's most popular black teas, often used in English breakfast blends.
Assam tea is known for its high caffeine content and is often enjoyed for its invigorating properties. It can be brewed to a strong, full-bodied cup or a lighter, more delicate infusion, depending on personal preference. Assam tea pairs well with milk and sugar and is a popular choice for afternoon tea.
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