Mrs. Anderson's Non-Stick Silicone Half-Sheet pan sized Baking Mat is a commercial-grade baking mat designed for cooking and baking at home. It works in all types of ovens, including conventional and convection. A must-have of cake making and baking tools, and a favorite of baking accessories!

Woven glass fibers sealed inside the silicone Baking Mat transfer heat evenly, so baked goods, like doughs, pastries, and breads, cook to a perfect golden brown, every time. Perfect for artisan baking, Irish soda bread, sourdough, and French bread.

Strong and durable to outlast thousands of uses at temperatures from -40 degrees to 480 degrees Fahrenheit. It holds 24 (2-inch) or 20 (2.5-inch) cookies. Great for freezing foods, too. Using frozen fruit in place of ice cubes is how to make a smoothie cold without watering down its flavor. Freeze sliced bananas, grapes and blueberries.

Reusable, naturally non-stick and dishwasher safe.
16.5" L x 11.625" W